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Question of the Week

Does your nation have a national cuisine? What is it?

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Eulumia has a vast array of cuisines due to it having over 1,000 ethnic groups spread across the archipelago nation, with many dishes unique to their location. This leads to a huge diversity of cooking methods and ingredients used, however there are two main dishes considered to be the unofficial national dishes of Eulumia: Nasi Lemak and Nasi Goreng.

Nasi Lemak originates from the Johor and Penang provinces of Malaya whereas Nasi Goreng's origins are unknown, although it is usually associated with the Lampung and Riau provinces of Sumatra. Neither dish has a set recipe and the variations are as numerous as Eulumia's diversity, however there's a key component in each dish being fragrant rice cooked in coconut and fragrant fried rice respectively.

Additionally the instant noodle "Eulumie" (IRL Indomie) are extremely popular amongst the Eulumian population and sees exponential popularity in Furstia as well. The noodles are cooked in a huge amount of different ways to spice up (sometimes literally) the dish, leading to it being an extremely versatile product.